OLD-SCHOOL COMFORT FOOD: The Way I Learned to Cook
Features Guarnaschelli's secrets to great home cooking, where humble ingredients and familiar preparations combine with excellent technique and care to create memorable meals. Enjoy Baked Clams with Bacon, Breaded Chicken with Mustard & Dry Sherry, Blackened Salmon, Roasted Brussel Sprouts, Deluxe Coffee Cake, and more. Color photos.
Format: Hardbound
Pages: 303
Publisher: Clarkson Potter
ISBN: 9780307956552
Item #: 9515119
Published at $30.00
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