MRS. WILKES' BOARDINGHOUSE COOKBOOK: Recipes and Recollections from Her Savannah Table
With over 250 recipes, and a culinary historian's colorful telling of Mrs. Wilkes' contribution to Savannah and Southern cuisine, this volume is a tribute to a way of cooking and eating that must not be forgotten. Dishes include Spareribs and Sauerkraut; Corn Pudding; and Cranberry Muffins. Well illus.
Format: Hardbound
Pages: 176
Publisher: Ten Speed
Size: 8¼x10¼ inches
ISBN: 9781580082570
Item #: 9352872
Published at $29.99
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