STEAK HOUSE: The People, The Places, the Recipes
Slide into red leather booths across the country in search of the ultimate expression of a beloved American icon: the steak house. Features 45 of the best, most decadent recipes, which are accompanied by glorious images of the food, the restaurants, and most importantly, the people behind them.
Format: Hardbound
Pages: 319
Publisher: Ten Speed
Size: 8¾x11¼ inches
ISBN: 9781984862297
Item #: 9478337
Published at $60.00
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$25.95
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