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THE ENCYCLOPEDIA OF PASTA: Over 350 Recipes for the Ultimate Comfort Food
Capture the heart and soul of pasta with 350 rich recipes from A to Z! Each recipe is accompanied by clear, step-by-step instructions, an uncluttered design, expert tips, and stunning full-color photography. Includes Rigatoni au Gratin, Sukiyaki, Lamb Sharba, Basil Pesto and Sopa de Fideo.
Format: Hardbound
Pages: 559
Publisher: Cider Mill
Publishing status: Current
Size: 8¼x10¼ inches
ISBN: 9781400346103
Item #: 9078177
Published at $39.99
Price cut to
$21.95
(Save $18.04)
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