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Published at $24.95
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$6.95
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THE VEGAN COOK'S BIBLE
Collects over 250 vegan recipes that are bold, innovative, fresh, easy and above all delicious--all original dishes that hold the strengths of plant foods at their core. Try Vietnamese Spring Rolls with Peanut Sauce, Moroccan Pumpkin Soup, or Succotash and Corn Dumplings. 16 pages of color photos.
Format: Paperbound
Pages: 384
Publisher: Robert Rose
ISBN: 9780778802174
Item #: 9387439
Published at $24.95
Your Price
$6.95
(Save $18)
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