VERDURA: 10 Vegetables, 100 Italian Recipes
Randall shares his 10 most-loved vegetables and reveals the best ways to cook them through vibrant recipes covering aubergines, zucchini, asparagus, artichokes, mushrooms, broccoli, tomatoes, beans, squash, and potatoes. Enjoy Aubergine, Kale & Sweet Onion Frittata; Zucchini Scapece; Mushroom, Onion & Spinach Torta; and more. Color photos.
Format: Hardbound
Pages: 255
Publisher: Quadrille
ISBN: 9781787139923
Item #: 9479872
Published at $40.00
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