WELSH COUNTRY COOKERY: Traditional Recipes from the Country Kitchens of Wales
Presents 100 recipes selected from Freeman's vast collection of traditional Welsh dishes, expertly authenticated and charmingly anecdoted. Recipes include Cream Pancakes; Potatoes & Buttermilk; Dandelion Wine; Cranberry Tart; Honey & Ginger Cakes; and New Year's Goose. Illus.
Format: Paperbound
Pages: 128
Publisher: Y Lolfa
Publishing status: Current
ISBN: 9781800997387
Item #: 9373624
Your Price
$6.95
Currently backordered.