WELSH COUNTRY COOKERY: Traditional Recipes from the Country Kitchens of Wales

Presents 100 recipes selected from Freeman's vast collection of traditional Welsh dishes, expertly authenticated and charmingly anecdoted. Recipes include Cream Pancakes; Potatoes & Buttermilk; Dandelion Wine; Cranberry Tart; Honey & Ginger Cakes; and New Year's Goose. Illus.