Click photo to enlarge
Published at $24.95
Price cut to
$11.95
(Save $13)
END OF THE TRAIL EATS: Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon
A celebration of the American West's Cowtown culinary heritage, where food has always been a unifying force that brought together people from all walks of life. Recipes include Cowman's Omelet, Glazed Pork Ribs, Genuine Mexican Chili, Homemade Hot Sauce, Pecan Cream Pie, and more. Fully illus.
Format: Paperbound
Pages: 146
Publisher: TwoDot
Publishing status: Current
ISBN: 9781493076994
Item #: 4995295
Published at $24.95
Price cut to
$11.95
(Save $13)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
Recently Viewed Items
-
THE KING'S SHADOW: Obsession, Betrayal, and the Deadly Quest for the Lost City of AlexandriaHardbound$5.95 $29.99 -
REPUBLIC OF WRATH: How American Politics Turned Tribal from George Washington to Donald TrumpHardbound$4.95 $32.00
-
THE SABOTEUR OF AUSCHWITZ: The Inspiring True Story of a British Soldier Held Prisoner in AuschwitzPaperbound$6.95 $11.99
You Might Be Interested In
-
GOOD LOOKIN' COOKIN': A Year of MealsHardbound$26.95 $35.00
-
MY EVERYDAY LAGOS: Nigerian Cooking at Home and in DiasporaHardbound$6.95 $35.00
-
15-MINUTE INDIAN: One-Pan Recipes Using Minimal Steps and IngredientsHardbound$7.95 $28.00
-
THE ENCYCLOPEDIA OF MEXICAN FOOD: Over 300 Recipes From the Beloved CuisineHardbound$31.95 $39.99
