STEWS: One-Pot Comfort Food From Around the World
In over 100 recipes from around the world, discover how the oldest style of cooking (over one big pot over a heat source) can be the most joyous way to feed family and friends. Enjoy Port Wine Stew, Chorizo White Bean Stew, Beef Bourguignon, Sudado de Pollo, Fiskgryta, and more! Color photos.
Format: Hardbound
Pages: 223
Publisher: Harper
ISBN: 9781400257621
Item #: 9517502
Published at $29.99
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