THE ARK OF TASTE: Delicious and Distinctive Foods That Define the United States

Explore and enjoy the heritage foods that give the U.S. its culinary identity, from heirloom tomatoes to Tupelo honey, in this volume for curious eaters, gardeners and home cooks. A living catalog of our nation's food heritage preserving treasures passed down for generations--some rare, some endangered, all delicious. Well illustrated in color.