THE MEAT TEACHER COOKBOOK: The Ultimate Backyard BBQ Guide for an A+ in Pitmastery

Whether you're a total beginner or a seasoned pitmaster, Matt's inviting, no-frills, all-fun approach gives you the essential tools, techniques, and confidence to master the barbecue. Discover more than 90 flavorful recipes such as Pickle-Glazed Pork Ribs, Smoked Backyard Brisket, Cast-Iron Shrimp Scampi, and more! Fully illustrated, in color.