THE THAI COOKBOOK: More than 80 Delicious Recipes, Regional Styles, and Flavors
Readers will explore the aromatic wonders of Thai cooking with more than 80 recipes in this collection. Ideas include Spring Rolls, Chicken Satay, Tofu and Tomato Soup, Crispy Fish Salad, and Green Curry with Chicken. Fully illustrated in color.
Format: Hardbound
Pages: 191
Publisher: Chartwell
ISBN: 9780785843146
Item #: 9229191
Published at $14.99
Your Price
$5.95
(Save $9.04)
Recently Viewed Items
-
THE IMPERIAL GOSPEL SINGERS: The Savoy and Gospel Releases, 1958-1962Compact Disc$15.95 $20.99
-
THE VERY BEST OF THE ED SULLIVAN SHOW, VOLUME 2: The Greatest EntertainersDVD$11.95 $15.95
-
RELUCTANT ENTERTAINER'S BIG BOARDS AND MORE: 100 Mix-and-Match Recipes to Make Any Gathering GreatHardbound$6.95 $27.99