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CAN IT & FERMENT IT: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

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Published at $16.99 Your Price $5.95 (Save $11.04)

CAN IT & FERMENT IT: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

With more than 75 fun and easy recipes for every season, readers will learn how to preserve each fruit or vegetable in two different ways; each can be enjoyed water bath-canned or as a healthy, probiotic rich ferment. Recipes in this helpful guide include Strawberry Chutney, the Perfect Garlic Dill Pickle, and more. Well illustrated in color.

Format: Hardbound
Pages: 183
Publisher: Skyhorse
ISBN: 9781510717428
Item #: 3805700

Published at $16.99 Your Price $5.95 (Save $11.04)

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