TURQUOISE: A Chef's Travels in Turkiye
Against a backdrop of diverse scenery, architecture and local traditions, the Maloufs visit spice markets and tiny soup kitchens, enjoy fish sandwiches and the Bosphorus, feast on Ottoman banquets in restaurants and drink cay in ancient tea houses. Fully illustrated in color.
Format: Hardbound
Pages: 356
Publisher: Hardie Grant
Size: 9½x8¾ inches
ISBN: 9781761451164
Item #: 9456384
Published at $42.00
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