Regional Cooking
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THE EXOTIC KITCHENS OF PERU: The Land of the IncaPaperboundPrice cut to $1.00 $16.95
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LAKE COUNTRY COOKING BOOKSpiralboundPrice cut to $2.95 $11.95
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NEW JERSEY COOKBOOKSpiralboundPrice cut to $2.95 $5.95
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TINSEL, TUMBLEWEEDS, AND STAR-SPANGLED CELEBRATIONS: Holidays on the Western Frontier from New Year's to ChristmasPaperboundPrice cut to $2.95 $24.95
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VEGAN SOUL KITCHEN: Fresh, Healthy, and Creative African-American CuisinePaperbound$5.95 $18.99
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THE RANCH TABLE: Recipes from a Year of Harvests, Celebration, and Family Dinners on a Historic California RanchHardboundPrice cut to $7.95 $40.00
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FRANCE: A Journey for Food LoversPaperboundPrice cut to $7.95 $29.95
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A MAN & HIS KITCHEN: Classic Home Cooking and Entertaining with Style at the Wm Brown FarmHardbound$7.95 $40.00
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LOVE LANGUAGE OF THE SOUTH: A Celebration of the Food, the Hospitality, and the Stories of My Southern HomeHardbound$9.95 $32.00
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CIUDAD DE MEXICO: Recipes and Stories from the Heart of Mexico CityHardbound$9.95 $40.00
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FRESH FROM THE FARMHOUSE: From-Scratch Recipes for Memorable Family DinnersPaperboundPrice cut to $11.95 $23.99
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END OF THE TRAIL EATS: Cowboy-Approved Recipes from the Cowtown Cafe to the SaloonPaperboundPrice cut to $14.95 $24.95
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THE HEBRIDEAN BAKER AT HOMEHardboundPrice cut to $14.95 $29.99
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BON APPETIT, Y'ALL: Recipes and Stories from Three Generations of Southern CookingPaperboundPrice cut to $14.95 $24.95
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THE WORLD IS YOUR DUMPLINGHardboundPrice cut to $21.95 $35.00