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ZERO WASTE: 60 Recipes for a Waste-Free Kitchen
|
Cinzia Trenchi |
Hardbound
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9211748
|
$5.95
$16.95 |
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WRAP: Try the Tortilla Hack with over 80 Quick and Easy Recipes
|
Natalie Thomson |
Hardbound
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8891915
|
$5.95
$14.99 |
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WILD SUGAR: Seasonal Sweet Treats Inspired by the Mountain West
|
Lindsey Johnson with C.R. Ewald |
Hardbound
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9065997
|
Price cut to $6.95
$35.00 |
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WHY WE LOVE TEA: A Tea Lover's Guide to Tea Rituals, History, and Culture
|
Gabriella Lombardi |
Paperbound
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9091432
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Price cut to $13.95
$29.99 |
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WHOLESOME BOWLS: Food for Mind, Body & Soul
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Melissa Delport |
Hardbound
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9093508
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Price cut to $6.95
$30.00 |
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WHAT'S COOKING IN THE KREMLIN: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
|
Witold Szablowski |
Paperbound
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3273679
|
$5.95
$20.00 |
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WHAT WILL I DO WITH ALL THOSE ROOT VEGETABLES?
|
Elaine Borish |
Paperbound
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799706X
|
$5.95
$16.95 |
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WELCOME HOME 30-MINUTE DIABETIC COOKBOOK
|
Hope Comerford & photos by B. Matthews |
Paperbound
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9187537
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Price cut to $13.95
$24.99 |
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WEEKLY PROVISIONS: How to Eat Seasonally and Love What's Left Over
|
Kim Duke |
Hardbound
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9108874
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Price cut to $5.95
$25.00 |
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WAIT, THAT'S VEGAN? Plant Based Meatballs, Burgers, Steaks and Other Dishes You Thought You'd Never Eat Again!
|
Lisa Dawn Angerame |
Paperbound
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9096795
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$5.95
$21.99 |
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VINEGAR: The Complete Guide to Making Your Own
|
Caroline Gilmartin |
Paperbound
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9083790
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Price cut to $17.95
$29.99 |
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VICTORIAN CHRISTMAS: Traditional Recipes, Decorations, Activities, and Carols
|
Lucinda Dickens Hawksley |
Hardbound
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9059202
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$14.95
$19.99 |
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VEGETARIAN SHEET PAN COOKING: 101 Recipes for Simple and Nutritious Meat-Free Meals Straight from the Oven
|
Liz Franklin |
Hardbound
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9155198
|
Price cut to $3.95
$19.95 |
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VEGETARIAN FOOD FOR HEALTHY KIDS: Over 100 Quick & Easy Nutrient Packed Recipes
|
Nicola Graimes |
Paperbound
|
9001050
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$3.95
$19.95 |
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VEGAN, AT TIMES: 120+ Recipes for Every Day or Every So Often
|
Jessica Seinfeld with S. Quessenberry |
Hardbound
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9179720
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$6.95
$29.99 |
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VEGAN ROASTING PAN
|
Katy Beskow |
Hardbound
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5746604
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$6.95
$22.99 |
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VEGAN MUG CAKES: 40 Easy Cakes to Make in a Microwave
|
Lottie Covell |
Hardbound
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7802641
|
$4.95
$12.99 |
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VEGAN BARBECUE: More than 100 Recipes for Smoky and Satisfying Plant-Based BBQ
|
Terry Sargent |
Hardbound
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9144242
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$6.95
$24.99 |
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VEGAN ASIAN--A Cookbook: The Best Dishes from Thailand, Japan, China and More Made Simple
|
Jeeca Uy |
Paperbound
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9103570
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$6.95
$22.99 |
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UNICORN FOOD: Magical Recipes for Sweets, Eats & Treats
|
Rachel Johnson |
Hardbound
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9065199
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$3.95
$14.95 |
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UNF*@KUPABLE: 50 Recipes That Even You Can't Screw Up
|
Zach Golden |
Spiralbound
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9195963
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$4.95
$16.00 |
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UNDER THE SHADE OF OLIVE TREES
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N. Zerouali & M. Tol |
Hardbound
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9151079
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Price cut to $5.95
$35.00 |
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UNBRIELIEVABLE: From Cheddar to Stilton, Over 60 Delectably Cheesy Recipes for Boards, Bakes & More
|
Jassy Davis |
Hardbound
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9056254
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Price cut to $5.95
$16.99 |
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TOMATO LOVE: 44 Mouthwatering Recipes for Salads, Sauces, Stews, and More
|
Joy Howard |
Paperbound
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9023909
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$5.95
$14.95 |
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TIME TO EAT: Delicious Meals for Busy Lives
|
Nadiya Hussain |
Hardbound
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9092870
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$4.95
$29.99 |
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THREE: Acid, Texture, Contrast
|
Selin Kiazim |
Hardbound
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7965486
|
Price cut to $5.95
$35.00 |
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THE YOUNG FOREVER COOKBOOK: More Than 100 Delicious Recipes for Living Your Longest, Healthiest Life
|
Mark Hyman |
Hardbound
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908357X
|
Price cut to $5.95
$38.00 |
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THE YOGA KITCHEN: Over 100 Vegetarian Recipes to Energize the Body, Balance the Mind & Make for a Happier You
|
Kimberly Parsons |
Hardbound
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9024638
|
$4.95
$24.99 |
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THE WORLD'S BEST BOWL FOOD: Where to Find It & How to Make It
|
Kate Armstrong et al |
Paperbound
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9067671
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$5.95
$14.99 |
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THE WORLD IS YOUR BURGER: A Cultural History
|
David Michaels |
Hardbound
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5746698
|
Price cut to $6.95
$39.95 |
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THE WIZARD'S DESSERT COOKBOOK
|
Aurelia Beaupommier |
Hardbound
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8991448
|
$3.95
$24.99 |
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THE VEGETABLE EATER: The New Playbook for Cooking Vegetarian
|
Cara Mangini |
Hardbound
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6075657
|
Price cut to $9.95
$35.00 |
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THE VEGAN DAIRY COOKBOOK: Make Your Own Plant-Based Mylks, Cheezes, and Kitchen Staples
|
Marleen Visser |
Hardbound
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8991413
|
Price cut to $1.95
$26.99 |
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THE VEGAN BEAN COOKBOOK: High-Protein, Plant-Based Meals That Are Better for Your Body, Schedule and Budget
|
Andrea Soranidis |
Paperbound
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9103589
|
$6.95
$21.99 |
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THE ULTIMATE GUIDE TO VEGAN ROASTS: Feast-Worthy Recipes Everyone Will Love
|
Romy London |
Paperbound
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9185267
|
$6.95
$21.99 |
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THE ULTIMATE COLLEGE COOKBOOK
|
Victoria Granof |
Paperbound
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7987110
|
$5.95
$19.99 |
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THE THAI COOKBOOK: More than 80 Delicious Recipes, Regional Styles, and Flavors
|
|
Hardbound
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9229191
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$5.95
$14.99 |
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THE SLOW COOKER COOKBOOK: Affordable and Convenient Meals for Your Family
|
Edited by Abi Waters |
Hardbound
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9155058
|
$6.95
$16.99 |
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THE SLIMMING FOODIE: Every Day Meals Made Healthy, Hearty and Delicious
|
Pip Payne |
Hardbound
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9067647
|
$6.95
$24.99 |
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THE SKILLET: 200+ Simpler Ways to Make Just About Anything, from Perfect Meals to Breads, Desserts, and More
|
America's Test Kitchen |
Paperbound
|
9040137
|
Price cut to $19.95
$32.99 |
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THE SIMPLE VEGAN KITCHEN: Nutritionally Balanced, Easy and Delicious Plant-Based Meals for Daily Wellness
|
Lauren McNeill |
Paperbound
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9129014
|
$3.95
$23.99 |
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THE SENSATIONAL SKILLET: Sautes and Stir-Fries
|
D. DiResta & J. Foran |
Paperbound
|
9053603
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$4.95
$8.95 |
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THE SEA LOVER'S COOKBOOK: Recipes for Memorable Meals On or Near the Water
|
Sidney Bensimon |
Hardbound
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9123040
|
$6.95
$27.95 |
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THE RANCH TABLE: Recipes from a Year of Harvests, Celebration, and Family Dinners on a Historic California Ranch
|
Elizabeth Poett with G. Freedman |
Hardbound
|
8089450
|
$7.95
$40.00 |
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THE QUINTESSENTIAL QUINOA COOKBOOK: Eat Great, Lose Weight, Feel Healthy
|
Wendy Polisi |
Hardbound
|
9005838
|
$5.95
$17.95 |
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THE QUICK AND EASY INSTANT POT DIET COOKBOOK
|
Nancy S. Hughes |
Paperbound
|
9106162
|
Price cut to $1.95
$16.99 |
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THE POKE CAKE COOKBOOK
|
Jamie Sherman |
Paperbound
|
4971248
|
$6.95
$19.99 |
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THE PASTA QUEEN: The Art of Italian Cooking
|
Nadia Caterina Munno |
Hardbound
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9285423
|
$7.95
$32.50 |
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THE OVEN COOKBOOK: For AGA and Other Top Cookers
|
Claudia Allemeersch |
Hardbound
|
9095802
|
$9.95
$80.00 |
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THE NEW CUCINA ITALIANA: What to Eat, What to Cook & Who to Know in Italian Cuisine Today
|
Laura Lazzaroni |
Hardbound
|
6995446
|
Price cut to $6.95
$19.98 |
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THE MODERN CHEESEBOARD: Pair Your Way to the Perfect Grazing Platter
|
Morgan McGlynn |
Hardbound
|
9167560
|
$6.95
$26.00 |
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THE MEATLESS MONDAY FAMILY COOKBOOK: Kid-Friendly, Plant-Based Recipes
|
Jenn Sebestyen |
Paperbound
|
7483775
|
$3.95
$22.99 |
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THE KETO RESET INSTANT POT COOKBOOK
|
Mark Sisson et al |
Paperbound
|
9201661
|
Price cut to $3.95
$18.99 |
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THE KETO RESET DIET COOKBOOK
|
Mark Sisson with L. Taylor |
Hardbound
|
909279X
|
$6.95
$27.99 |
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THE HUNGRY STUDENT VEGAN COOKBOOK
|
Cara Frost-Sharratt |
Paperbound
|
8799393
|
$3.95
$16.99 |
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THE HEBRIDEAN BAKER AT HOME
|
Coinneach Macleod |
Hardbound
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8891346
|
$14.95
$29.99 |
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THE HEALTHY SLOW COOKER: Easy, Energy-Saving Recipes for Every Night of the Week
|
Ross Dobson |
Paperbound
|
9166106
|
Price cut to $6.95
$30.00 |
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THE GREAT NEW ENGLAND COOKBOOK
|
Bruce Carlson |
Spiralbound
|
1762761
|
Price cut to $2.95
$5.95 |
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THE GRAZING TABLE: How to Create Beautiful Butter Boards, Food Platters & More
|
Natalie Thomson |
Hardbound
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9089373
|
$6.95
$24.99 |
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THE FOOD OF KOREA: 63 Simple and Delicious Recipes from the Land of the Morning Calm
|
Injoo Chun et al |
Paperbound
|
1041975
|
$5.95
|
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THE FLOWERPOT FORAGER: An Easy Guide to Growing Wild Food at Home
|
Stuart Ovenden |
Hardbound
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9108645
|
Price cut to $4.95
$20.99 |
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THE FISHWIFE COOKBOOK: Delightful Tinned Fish Recipes for Every Occasion
|
B. Millstein & V. Gonzalez |
Hardbound
|
9131868
|
Price cut to $17.95
$30.00 |
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THE FAMILY IMMUNITY COOKBOOK: 101 Easy Recipes to Boost Health
|
Toby Amidor |
Paperbound
|
9247270
|
$5.95
$24.95 |
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THE EVERYTHING LOW-CHOLESTEROL COOKBOOK
|
Laura Livesey |
Paperbound
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9159487
|
$4.95
$18.99 |
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THE EVERLASTING MEAL COOKBOOK: Leftovers A-Z
|
Tamar Adler |
Hardbound
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9247254
|
$6.95
$35.00 |
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THE ESSENTIAL GUIDE TO FOOD DRYING: A Fun Guide to Creating Snacks, Meals, and Crafts
|
Mary T. Bell |
Paperbound
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7940106
|
$7.95
$19.99 |
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THE ENCYCLOPEDIA OF PASTA: Over 350 Recipes for the Ultimate Comfort Food
|
|
Hardbound
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9078177
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Price cut to $21.95
$39.99 |
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THE EASY COOKBOOK: Over 100 Satisfying Recipes Made with Four Ingredients or Less
|
|
Hardbound
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8870462
|
$6.95
$24.95 |
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THE EASY 5-INGREDIENT ACID REFLUX COOKBOOK: Fuss-Free Recipes for Relief from Gerd and LPR
|
Andy De Santis |
Paperbound
|
9117156
|
$9.95
$17.99 |
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THE DON'T PANIC PANTRY COOKBOOK: Mostly Vegetarian Comfort Food That Happens to Be Pretty Good for You
|
Noah Galuten |
Hardbound
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9179321
|
Price cut to $5.95
$35.00 |
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THE DIY BBQ COOKBOOK: How to Build Your Own BBQ and Cook up a Feast
|
James Whetlor |
Hardbound
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9134832
|
$7.95
$29.99 |
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THE DISH: The Lives and Labor Behind One Plate of Food
|
Andrew Friedman |
Hardbound
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9072861
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Price cut to $3.95
$29.99 |
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THE DIABETES WEIGHT-LOSS PLAN: A Life-Changing Method to Lose Weight and Beat Type 2 Diabetes
|
Katie Caldesi et al |
Hardbound
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9217460
|
$6.95
$26.99 |
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THE CURIOUS KITCHEN GARDENER: Uncommon Plants & How to Eat Them
|
Linda Ziedrich |
Paperbound
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913235X
|
Price cut to $13.95
$24.99 |
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THE CRAWFISH BOOK
|
Glen Pitre |
Paperbound
|
9062874
|
Price cut to $11.95
$25.00 |
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THE COMPLETE GUIDE TO PRESSURE CANNING
|
Diane Devereaux |
Paperbound
|
9263365
|
$14.95
$19.99 |
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THE COMPLETE CLEAN EATING COOKBOOK: 200 Fresh Recipes and 3 Easy Meal Plans for a Healthy Diet
|
Laura Ligos |
Hardbound
|
8991030
|
Price cut to $6.95
$28.99 |
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THE CLEAN VEGAN COOKBOOK: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul
|
Jackie Akerberg |
Paperbound
|
9129448
|
$5.95
$22.99 |
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THE CHAKRA COOKBOOK: Colorful Vegan Recipes to Balance Your Body and Energize Your Spirit
|
Annika Panotzki |
Hardbound
|
9000666
|
Price cut to $5.95
$30.00 |
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THE CATFISH BOOK
|
Linda Crawford |
Paperbound
|
9062866
|
Price cut to $14.95
$25.00 |
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THE CANNABINOID COOKBOOK: Transform Your Health Using Herbs and Spices from Your Kitchen
|
D. Green J. Feuerstein |
Hardbound
|
4990358
|
$3.95
$29.95 |
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THE CAKE MIX DOCTOR BAKES GLUTEN-FREE
|
Anne Byrn |
Hardbound
|
8557586
|
$5.95
$26.95 |
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THE BUFFALO COOKBOOK
|
Ruth Mossok Johnston |
Hardbound
|
9105735
|
$4.95
$19.95 |
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THE BEST 50 SUMMER SOUPS
|
Hannah Suhr |
Paperbound
|
903711X
|
Price cut to $2.95
$5.95 |
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THE BEST 50 PUDDINGS, SOUFFLES AND KUGELS
|
Dona Z. Meilach |
Paperbound
|
9037071
|
$4.95
|
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THE BEST 50 PANCAKE RECIPES
|
Rachel Wylde |
Paperbound
|
798104X
|
$4.95
|
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THE BENTO LUNCHBOX: Delicious Japanese Box Lunches in 30 Minutes or Less
|
Sachiko Horie |
Paperbound
|
9041044
|
$13.95
$18.99 |
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THE AUTOIMMUNE PROTOCOL BAKING BOOK
|
Wendi Washington-Hunt |
Paperbound
|
8796041
|
$6.95
$26.99 |
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THE ARK OF TASTE: Delicious and Distinctive Foods That Define the United States
|
Slow Food USA et al |
Hardbound
|
9017836
|
$7.95
$35.00 |
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THE 9X13 PAN COOKBOOK
|
Barbara Karoff |
Paperbound
|
9036946
|
$4.95
$8.95 |
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THAT TIME WE ATE OUR FEELINGS: 150 Recipes for Comfort Food from the Heart
|
L. Lucas & D. Mansini |
Hardbound
|
8048118
|
Price cut to $9.95
$29.99 |
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TASTING TABLE COOKING WITH FRIENDS: Recipes for Modern Entertaining
|
G. Bartakovics & T. Coleman |
Hardbound
|
9195920
|
Price cut to $3.95
$32.50 |
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TASTE OF HOME COMFORT FOOD CLASSICS
|
Edited by Hazel Wheaton |
Paperbound
|
9091564
|
$14.95
$19.99 |
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TAKE IT EASY: Recipes for Zero Stress Deliciousness
|
Gaby Dalkin |
Hardbound
|
808971X
|
Price cut to $3.95
$35.00 |
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TAHINI & TURMERIC: 101 Middle Eastern Classics-Made Irresistibly Vegan
|
V. Cohen & R. Fox |
Hardbound
|
908956X
|
Price cut to $5.95
$27.00 |
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SWEET & SAVORY FAT BOMBS: 100 Delicious Treats for Fat Fasts, Ketogenic, Paleo, and Low-Carb Diets
|
Martina Slajerova |
Paperbound
|
7497385
|
$4.95
$21.99 |
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SUPPER WITH LOVE: Vibrant, Delicious, and Comforting Plant-Forward and Pescatarian Recipes for Every Day
|
Michelle Braxton |
Hardbound
|
915793X
|
Price cut to $5.95
$37.50 |
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SUPPER LOVE: Comfort Bowls for Quick and Nourishing Suppers
|
David Bez |
Hardbound
|
902459X
|
$4.95
$22.99 |
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SUPERFOOD SLAW: Vegetable Solutions for Busy People
|
Jill Greenwood |
Hardbound
|
7965443
|
$5.95
$16.95 |
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SUPERFOOD JUICES AND SMOOTHIES: Over 100 Recipes for All-Natural Fruit and Vegetable Drinks with Added Super-Nutrients
|
Nicola Graimes |
Hardbound
|
7998341
|
$5.95
$19.95 |
View »
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