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ZERO WASTE: 60 Recipes for a Waste-Free Kitchen
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Cinzia Trenchi |
Hardbound
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9211748
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$5.95
$16.95 |
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WILD SUGAR: Seasonal Sweet Treats Inspired by the Mountain West
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Lindsey Johnson with C.R. Ewald |
Hardbound
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9065997
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$6.95
$35.00 |
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WHY WE LOVE TEA: A Tea Lover's Guide to Tea Rituals, History, and Culture
|
Gabriella Lombardi |
Paperbound
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9091432
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Price cut to $9.95
$29.99 |
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WHOLESOME BOWLS: Food for Mind, Body & Soul
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Melissa Delport |
Hardbound
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9093508
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Price cut to $4.95
$30.00 |
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WELCOME HOME 30-MINUTE COOKBOOK: Quick & Easy Everyday Meals
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Hope Comerford |
Paperbound
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8991421
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$3.95
$19.99 |
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WEEKLY PROVISIONS: How to Eat Seasonally and Love What's Left Over
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Kim Duke |
Hardbound
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9108874
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$25.00 |
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VEGETERRANEAN: Italian Vegetarian Cooking
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Malu Simoes da Cunha et al |
Hardbound
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9176195
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Price cut to $12.95
$40.00 |
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VEGETARIAN FOOD FOR HEALTHY KIDS: Over 100 Quick & Easy Nutrient Packed Recipes
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Nicola Graimes |
Paperbound
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9001050
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$3.95
$19.95 |
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VEGAN, AT TIMES: 120+ Recipes for Every Day or Every So Often
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Jessica Seinfeld with S. Quessenberry |
Hardbound
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9179720
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$6.95
$29.99 |
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VEGAN ROASTING PAN
|
Katy Beskow |
Hardbound
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5746604
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$6.95
$22.99 |
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VEGAN PALEO: Protein-Rich Plant-Based Recipes for Well-Being and Vitality
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Jenna Zoe |
Hardbound
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9185283
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$14.95 |
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VEGAN BARBECUE: More than 100 Recipes for Smoky and Satisfying Plant-Based BBQ
|
Terry Sargent |
Hardbound
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9144242
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$6.95
$24.99 |
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UNICORN FOOD: Magical Recipes for Sweets, Eats & Treats
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Rachel Johnson |
Hardbound
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9065199
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$3.95
$14.95 |
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UNBRIELIEVABLE: From Cheddar to Stilton, Over 60 Delectably Cheesy Recipes for Boards, Bakes & More
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Jassy Davis |
Hardbound
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9056254
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$16.99 |
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TOMATO LOVE: 44 Mouthwatering Recipes for Salads, Sauces, Stews, and More
|
Joy Howard |
Paperbound
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9023909
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$5.95
$14.95 |
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TINY KITCHEN FEAST: Plant-Based Recipes from a Traveling Chef
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Natalie Nikki Rodriguez |
Paperbound
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9246916
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TIME TO EAT: Delicious Meals for Busy Lives
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Nadiya Hussain |
Hardbound
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9092870
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$4.95
$29.99 |
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THE YOGA KITCHEN: Over 100 Vegetarian Recipes to Energize the Body, Balance the Mind & Make for a Happier You
|
Kimberly Parsons |
Hardbound
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9024638
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$4.95
$24.99 |
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THE WORLD'S BEST BOWL FOOD: Where to Find It & How to Make It
|
Kate Armstrong et al |
Paperbound
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9067671
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$5.95
$14.99 |
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THE ULTIMATE RECIPES ACROSS AMERICA COOKBOOK
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Mr. Food Test Kitchen |
Paperbound
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5780063
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$5.95
$23.95 |
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THE ULTIMATE GUIDE TO VEGAN ROASTS: Feast-Worthy Recipes Everyone Will Love
|
Romy London |
Paperbound
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9185267
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$6.95
$21.99 |
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THE ULTIMATE CHINESE COOKBOOK
|
Linda Doeser |
Paperbound
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7984103
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$7.95
|
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THE SLOW COOKER COOKBOOK: Affordable and Convenient Meals for Your Family
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Edited by Abi Waters |
Hardbound
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9155058
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$6.95
$16.99 |
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THE SLIMMING FOODIE: Every Day Meals Made Healthy, Hearty and Delicious
|
Pip Payne |
Hardbound
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9067647
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$6.95
$24.99 |
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THE SENSATIONAL SKILLET: Sautes and Stir-Fries
|
D. DiResta & J. Foran |
Paperbound
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9053603
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$4.95
$8.95 |
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THE SECRET INGREDIENT COOKBOOK: 125 Family-Friendly Recipes with Surprisingly Tasty Twists
|
Kelly Senyei |
Hardbound
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9329404
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Price cut to $4.95
$30.00 |
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THE SEA LOVER'S COOKBOOK: Recipes for Memorable Meals On or Near the Water
|
Sidney Bensimon |
Hardbound
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9123040
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$6.95
$27.95 |
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THE REST OF THE BEST AND MORE
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Spiralbound
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9238921
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$5.95
$29.95 |
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THE QUINOA COOKBOOK: Nutrition Facts, Cooking Tips, and 116 Superfood Recipes for a Healthy Diet
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|
Paperbound
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8991057
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Price cut to $7.95
$11.99 |
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THE POWER FIVE: Essential Foods for Optimum Health
|
Michael Crupain |
Hardbound
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9153128
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$30.00 |
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THE PHILOSOPHY OF PICKLES AND FERMENTED FOOD
|
Thom Eagle |
Hardbound
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9270620
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THE OVEN COOKBOOK: For AGA and Other Top Cookers
|
Claudia Allemeersch |
Hardbound
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9095802
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$9.95
$80.00 |
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THE NEW CUCINA ITALIANA: What to Eat, What to Cook & Who to Know in Italian Cuisine Today
|
Laura Lazzaroni |
Hardbound
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6995446
|
$6.95
$19.98 |
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THE MODERN MOUNTAIN COOKBOOK: A Plant-Based Celebration of Appalachia
|
Jan A. Brandenburg |
Hardbound
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9202080
|
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$21.95 |
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THE LITTLE GOTHIC BAKESHOP: Over 50 Recipes with Sweetness and Shadows in Every Bite
|
Helena Garcia |
Hardbound
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9272453
|
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THE KITCHEN DEVOTIONAL: Readings and Recipes to Feed Your Soul, Nourish Your Faith, and Bring Joy to the Table
|
Alyssa Roggie Allen et al |
Hardbound
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9169636
|
Price cut to $6.95
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THE KETO RESET INSTANT POT COOKBOOK
|
Mark Sisson et al |
Paperbound
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9201661
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THE KETO FOR ONE COOKBOOK
|
Dana Carpender |
Paperbound
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9019944
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$3.95
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THE HOW NOT TO COOKBOOK: Lessons Learned the Hard Way
|
Aleksandra Mir |
Hardbound
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9137076
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THE HEALTHY SLOW COOKER: Easy, Energy-Saving Recipes for Every Night of the Week
|
Ross Dobson |
Paperbound
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9166106
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$6.95
$30.00 |
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THE HALOGEN OVEN COOKBOOK: Quick and Easy Recipes for Every Day
|
Maryanne Madden |
Paperbound
|
9274863
|
Price cut to $4.95
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THE GREEN BARBECUE: Vegan & Vegetarian Recipes to Cook Outdoors & In
|
Rukmini Iyer |
Paperbound
|
9264353
|
Price cut to $3.95
$21.95 |
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THE GREEN AIR FRYER COOKBOOK: 80 Quick and Tasty Vegan and Vegetarian Recipes
|
Denise Smart |
Paperbound
|
9217533
|
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THE GREAT NEW ENGLAND COOKBOOK
|
Bruce Carlson |
Spiralbound
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1762761
|
$2.95
$5.95 |
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THE GRACIAS MADRE COOKBOOK: Bright, Plant-Based Recipes from Our Mexi-Cali Kitchen
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Hardbound
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9252533
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$7.95
$35.00 |
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THE GNOCCHI HORROR SHOW COOKBOOK: 50 Blockbuster Movie-Inspired Recipes
|
Lachlan Hayman |
Hardbound
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9274812
|
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$16.99 |
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THE FROZEN PEAS COOKBOOK: 100 Everyday Recipes for the Most Versatile Ingredient in Your Freezer
|
Samuel Goldsmith |
Hardbound
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9139079
|
Price cut to $13.95
$25.00 |
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THE FOOD OF KOREA: 63 Simple and Delicious Recipes from the Land of the Morning Calm
|
Injoo Chun et al |
Paperbound
|
1041975
|
$5.95
|
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THE FAMILY IMMUNITY COOKBOOK: 101 Easy Recipes to Boost Health
|
Toby Amidor |
Paperbound
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9247270
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$5.95
$24.95 |
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THE EVERYTHING LOW-CHOLESTEROL COOKBOOK
|
Laura Livesey |
Paperbound
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9159487
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$4.95
$18.99 |
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THE ENCYCLOPEDIA OF PASTA: Over 350 Recipes for the Ultimate Comfort Food
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Hardbound
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9078177
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Price cut to $17.95
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THE EDGY VEG: 138 Carnivore-Approved Vegan Recipes
|
Candice Hutchings with J. Aita |
Hardbound
|
9268073
|
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$27.95 |
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THE EASY 5-INGREDIENT ACID REFLUX COOKBOOK: Fuss-Free Recipes for Relief from Gerd and LPR
|
Andy De Santis |
Paperbound
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9117156
|
$9.95
$17.99 |
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THE DISH: The Lives and Labor Behind One Plate of Food
|
Andrew Friedman |
Hardbound
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9072861
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$3.95
$29.99 |
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THE CURMUDGEON'S BOOK OF SKILLET COOKING
|
A.D. Livingston |
Paperbound
|
901912X
|
$2.95
$14.95 |
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THE CURIOUS KITCHEN GARDENER: Uncommon Plants & How to Eat Them
|
Linda Ziedrich |
Paperbound
|
913235X
|
Price cut to $9.95
$24.99 |
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THE CROCK-POT LADIES BIG BOOK OF SLOW COOKER DINNERS
|
Heidi Kennedy et al |
Paperbound
|
9072578
|
$11.95
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THE CREPE RECIPE BOOK FOR BEGINNERS
|
Ann Costlow |
Paperbound
|
9117121
|
Price cut to $5.95
$9.99 |
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THE CRAWFISH BOOK
|
Glen Pitre |
Paperbound
|
9062874
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Price cut to $9.95
$25.00 |
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THE COMPLETE GUIDE TO SMOKING MEAT: 100 Smokin' Good Recipes for BBQ and More
|
D. Riches & S. Baksh |
Paperbound
|
8794464
|
$9.95
$17.99 |
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THE COMPLETE CLEAN EATING COOKBOOK: 200 Fresh Recipes and 3 Easy Meal Plans for a Healthy Diet
|
Laura Ligos |
Hardbound
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8991030
|
$6.95
$28.99 |
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THE CLEAN VEGAN COOKBOOK: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul
|
Jackie Akerberg |
Paperbound
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9129448
|
$5.95
$22.99 |
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THE CHAKRA COOKBOOK: Colorful Vegan Recipes to Balance Your Body and Energize Your Spirit
|
Annika Panotzki |
Hardbound
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9000666
|
$5.95
$30.00 |
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THE CATFISH BOOK
|
Linda Crawford |
Paperbound
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9062866
|
Price cut to $9.95
$25.00 |
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THE BEST 50 WOK RECIPES
|
Gary Lee |
Paperbound
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9037128
|
$4.95
|
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THE BENTO LUNCHBOX: Delicious Japanese Box Lunches in 30 Minutes or Less
|
Sachiko Horie |
Paperbound
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9041044
|
$13.95
$18.99 |
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THE AUTOIMMUNE PROTOCOL BAKING BOOK
|
Wendi Washington-Hunt |
Paperbound
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8796041
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$6.95
$26.99 |
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THE ANTHROPOCENE COOKBOOK
|
Z. Cerpina & S. Stenslie |
Hardbound
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9255702
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Price cut to $7.95
$34.95 |
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THE 9X13 PAN COOKBOOK
|
Barbara Karoff |
Paperbound
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9036946
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$4.95
$8.95 |
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SWEET & SAVORY FAT BOMBS: 100 Delicious Treats for Fat Fasts, Ketogenic, Paleo, and Low-Carb Diets
|
Martina Slajerova |
Paperbound
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7497385
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$4.95
$21.99 |
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SUPPER WITH LOVE: Vibrant, Delicious, and Comforting Plant-Forward and Pescatarian Recipes for Every Day
|
Michelle Braxton |
Hardbound
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915793X
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Price cut to $3.95
$37.50 |
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SUPPER LOVE: Comfort Bowls for Quick and Nourishing Suppers
|
David Bez |
Hardbound
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902459X
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$4.95
$22.99 |
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SUPER GOOD COOKIES FOR KIDS
|
Duff Goldman |
Hardbound
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9275789
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$5.95
$23.99 |
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SUGARCRAFT FLOWERS: The Art of Creating Beautiful Floral Embellishments
|
Marilyn Hill |
Paperbound
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8054703
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$9.95
$24.95 |
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STUFF EVERY SUSHI LOVER SHOULD KNOW
|
M. Luber & B. Cohen |
Hardbound
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9153241
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$4.95
$9.95 |
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STUFF EVERY CHEESE LOVER SHOULD KNOW
|
Alexandra Jones |
Hardbound
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9153233
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$4.95
$9.99 |
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SOUTHERN SUGAR
|
Belinda Smith-Sullivan |
Hardbound
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9122745
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$7.95
$24.99 |
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SOUTHERN LIGHTS: Easier, Lighter, and Better-For-You Recipes From the South
|
Lauren McDuffie |
Hardbound
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9065938
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$9.95
$30.00 |
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SOUTH OF SOMEWHERE: Recipes and Stories from My Life in South Africa, South Korea & the American South
|
Dale Gray |
Hardbound
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8795002
|
$7.95
$30.00 |
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SMOKE IT LIKE A PIT MASTER WITH YOUR ELECTRIC SMOKER
|
Wendy O'Neal |
Paperbound
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5879779
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$5.95
$18.95 |
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SMALL-BATCH SNACKING CAKE COOKBOOK: 75 Quick-Prep Recipes to Satisfy Your Sweet Tooth
|
Aimee Broussard |
Paperbound
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8794553
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$7.95
$14.99 |
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SLURP: Recipes to Elevate Your Noodles
|
Dennis Yen |
Hardbound
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9060855
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$11.95
$22.00 |
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SKINNYTASTE ULTIMATE MEAL PLANNER
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G. Homolka & H.K. Jones |
Spiralbound
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9208577
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Price cut to $3.95
$22.99 |
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SIRIOUSLY DELICIOUS: 100 Nutritious (and Not So Nutritious) Simple Recipes for the Real Home Cook
|
Siri Daly |
Paperbound
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9089551
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$2.95
$26.99 |
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SIMPLE MEAL SOLUTIONS FOR INSULIN RESISTANCE
|
Megan Koehn |
Paperbound
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9272518
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Price cut to $13.95
$22.99 |
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SHEILA G'S BUTTER & CHOCOLATE: 101 Creative Sweets and Treats Using Brownie Batter
|
Sheila G. Mains |
Paperbound
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9068546
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$3.95
$19.95 |
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SERIOUSLY, SO GOOD: Simple Recipes for a Balanced Life
|
Carissa Stanton |
Hardbound
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9209166
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$7.95
$35.00 |
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SERIOUSLY GOOD PANCAKES: Over 70 Recipes for the Best Ever Pancakes
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Sue Quinn, photos by F. Mason |
Hardbound
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9185208
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$5.95
$20.99 |
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SEA SALT: A Perfectly Seasoned Cookbook
|
Jess Lea-Wilson |
Hardbound
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9151036
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Price cut to $9.95
$36.00 |
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SAUCY: 50 Recipes for Drizzly, Dunk-able, Go-to Sauces to Elevate Everyday Meals
|
Ashley Boyd |
Hardbound
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7276060
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$15.95
$19.95 |
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SAM'S EATS: Let's Do Some Cooking
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Sam Way |
Hardbound
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8892903
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$7.95
$32.00 |
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RELUCTANT ENTERTAINER'S BIG BOARDS AND MORE: 100 Mix-and-Match Recipes to Make Any Gathering Great
|
Sandy Coughlin |
Hardbound
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9238913
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Price cut to $4.95
$27.99 |
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QUIT ULTRA-PROCESSED FOOD IN 4 WEEKS: Simple Recipes & Meal Plans to Eat Fresh for Life
|
Angela Dowden |
Paperbound
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9201130
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$5.95
$19.99 |
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QUICK AND EASY 400-CALORIE RECIPES
|
Dick Logue |
Paperbound
|
9238883
|
$5.95
$16.99 |
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QUICK & EASY DINNER SOLUTIONS: Simple Meal Plans for Your Family Throughout the Week
|
Jenny Warsen |
Hardbound
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9230270
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Price cut to $3.95
$19.99 |
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QUALITY MEATS: The Home Guide to Sausages, Charcuterie, Smoked Meats & More
|
Luke Powell |
Hardbound
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9248390
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$9.95
$34.99 |
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PUMPKIN PATCH PROVERBS & PIES
|
Cherie Brooks Reilly |
Paperbound
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2119552
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$2.95
$9.95 |
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PREP, COOK, FREEZE: A Paleo Meal Planning Cookbook
|
Caroline Fausel |
Paperbound
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9128948
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$3.95
$24.99 |
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PLANT-BASED COOKING FOR ABSOLUTE BEGINNERS: 60 Recipes & Tips for Super Easy Seasonal Recipes
|
Therese Elgquist |
Hardbound
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9230246
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Price cut to $3.95
$24.99 |
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PLANT-BASED BURGERS: And Other Vegan Recipes for Dogs, Subs, Wings and More
|
Jackie Kearney |
Hardbound
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8891745
|
$4.95
$21.99 |
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