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WILD SUGAR: Seasonal Sweet Treats Inspired by the Mountain West
|
Lindsey Johnson with C.R. Ewald |
Hardbound
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9065997
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Price cut to $6.95
$35.00 |
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WHY WE LOVE TEA: A Tea Lover's Guide to Tea Rituals, History, and Culture
|
Gabriella Lombardi |
Paperbound
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9091432
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Price cut to $13.95
$29.99 |
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WHOLESOME BOWLS: Food for Mind, Body & Soul
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Melissa Delport |
Hardbound
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9093508
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$30.00 |
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WHAT'S COOKING IN THE KREMLIN: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
|
Witold Szablowski |
Paperbound
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3273679
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$5.95
$20.00 |
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WHAT WILL I DO WITH ALL THOSE ROOT VEGETABLES?
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Elaine Borish |
Paperbound
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799706X
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$5.95
$16.95 |
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WELL+GOOD: 100 Healthy Recipes + Expert Advice for Better Living
|
A. Brue & M. Gelula |
Hardbound
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8898820
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Price cut to $1.95
$29.99 |
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WELCOME HOME 30-MINUTE DIABETIC COOKBOOK
|
Hope Comerford & photos by B. Matthews |
Paperbound
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9187537
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$24.99 |
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WELCOME HOME 30-MINUTE COOKBOOK: Quick & Easy Everyday Meals
|
Hope Comerford |
Paperbound
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8991421
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$19.99 |
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WEEKLY PROVISIONS: How to Eat Seasonally and Love What's Left Over
|
Kim Duke |
Hardbound
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9108874
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$25.00 |
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WAIT, THAT'S VEGAN? Plant Based Meatballs, Burgers, Steaks and Other Dishes You Thought You'd Never Eat Again!
|
Lisa Dawn Angerame |
Paperbound
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9096795
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$5.95
$21.99 |
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VINEGAR: The Complete Guide to Making Your Own
|
Caroline Gilmartin |
Paperbound
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9083790
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$29.99 |
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VEGETARIAN SHEET PAN COOKING: 101 Recipes for Simple and Nutritious Meat-Free Meals Straight from the Oven
|
Liz Franklin |
Hardbound
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9155198
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$19.95 |
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VEGETARIAN FOOD FOR HEALTHY KIDS: Over 100 Quick & Easy Nutrient Packed Recipes
|
Nicola Graimes |
Paperbound
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9001050
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$19.95 |
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VEGETABLE SIMPLE
|
Eric Ripert |
Hardbound
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8871213
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VEGAN, AT TIMES: 120+ Recipes for Every Day or Every So Often
|
Jessica Seinfeld with S. Quessenberry |
Hardbound
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9179720
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$6.95
$29.99 |
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VEGAN ROASTING PAN
|
Katy Beskow |
Hardbound
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5746604
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$6.95
$22.99 |
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VEGAN MUG CAKES: 40 Easy Cakes to Make in a Microwave
|
Lottie Covell |
Hardbound
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7802641
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$4.95
$12.99 |
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VEGAN BARBECUE: More than 100 Recipes for Smoky and Satisfying Plant-Based BBQ
|
Terry Sargent |
Hardbound
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9144242
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$6.95
$24.99 |
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UNICORN FOOD: Magical Recipes for Sweets, Eats & Treats
|
Rachel Johnson |
Hardbound
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9065199
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$14.95 |
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UNF*@KUPABLE: 50 Recipes That Even You Can't Screw Up
|
Zach Golden |
Spiralbound
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9195963
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$4.95
$16.00 |
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UNDER THE SHADE OF OLIVE TREES
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N. Zerouali & M. Tol |
Hardbound
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9151079
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$35.00 |
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UNBRIELIEVABLE: From Cheddar to Stilton, Over 60 Delectably Cheesy Recipes for Boards, Bakes & More
|
Jassy Davis |
Hardbound
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9056254
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$16.99 |
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TWO MEALS A DAY COOKBOOK: Over 100 Recipes to Lose Weight & Feel Great Without Hunger or Cravings
|
Mark Sisson et al |
Hardbound
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1162853
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$30.00 |
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TOMATO LOVE: 44 Mouthwatering Recipes for Salads, Sauces, Stews, and More
|
Joy Howard |
Paperbound
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9023909
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$5.95
$14.95 |
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TINSEL, TUMBLEWEEDS, AND STAR-SPANGLED CELEBRATIONS: Holidays on the Western Frontier from New Year's to Christmas
|
Sherry Monahan |
Paperbound
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9036695
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Price cut to $2.95
$24.95 |
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TIME TO EAT: Delicious Meals for Busy Lives
|
Nadiya Hussain |
Hardbound
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9092870
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THREE: Acid, Texture, Contrast
|
Selin Kiazim |
Hardbound
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7965486
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THE YOUNG FOREVER COOKBOOK: More Than 100 Delicious Recipes for Living Your Longest, Healthiest Life
|
Mark Hyman |
Hardbound
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908357X
|
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$38.00 |
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THE YOGA KITCHEN: Over 100 Vegetarian Recipes to Energize the Body, Balance the Mind & Make for a Happier You
|
Kimberly Parsons |
Hardbound
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9024638
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$4.95
$24.99 |
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THE WORLD IS YOUR BURGER: A Cultural History
|
David Michaels |
Hardbound
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5746698
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$39.95 |
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THE WIZARD'S DESSERT COOKBOOK
|
Aurelia Beaupommier |
Hardbound
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8991448
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THE WIZARD'S COOKBOOK
|
Aurelia Beaupommier |
Hardbound
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899143X
|
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THE WILDERNESS COOKING HANDBOOK
|
J. Wayne Fears |
Paperbound
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9003177
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$4.95
$14.95 |
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THE VEGETABLE EATER: The New Playbook for Cooking Vegetarian
|
Cara Mangini |
Hardbound
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6075657
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THE VEGAN DAIRY COOKBOOK: Make Your Own Plant-Based Mylks, Cheezes, and Kitchen Staples
|
Marleen Visser |
Hardbound
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8991413
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THE VEGAN BEAN COOKBOOK: High-Protein, Plant-Based Meals That Are Better for Your Body, Schedule and Budget
|
Andrea Soranidis |
Paperbound
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9103589
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$6.95
$21.99 |
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THE UNOFFICIAL DOLLYWOOD COOKBOOK
|
Erin K. Browne |
Hardbound
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7966261
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THE ULTIMATE COLLEGE COOKBOOK
|
Victoria Granof |
Paperbound
|
7987110
|
$5.95
$19.99 |
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THE THRIFTY BAKER: Shop, Bake & Eat on a Budget
|
Hermine Dossou |
Hardbound
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9159142
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$6.95
$26.00 |
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THE STAUB COOKBOOK: MODERN RECIPES FOR CLASSIC CAST IRON
|
Staub with A. Frederickson |
Hardbound
|
9026177
|
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THE SPICE KITCHEN: Everyday Cooking with Organic Spices
|
Sara Engram et al |
Hardbound
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9106707
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$29.99 |
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THE SKINNY AIR FRYER COOKBOOK
|
Ella Sanders |
Hardbound
|
8879494
|
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THE SKILLET: 200+ Simpler Ways to Make Just About Anything, from Perfect Meals to Breads, Desserts, and More
|
America's Test Kitchen |
Paperbound
|
9040137
|
Price cut to $19.95
$32.99 |
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THE SIMPLE VEGAN KITCHEN: Nutritionally Balanced, Easy and Delicious Plant-Based Meals for Daily Wellness
|
Lauren McNeill |
Paperbound
|
9129014
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$23.99 |
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THE SEA LOVER'S COOKBOOK: Recipes for Memorable Meals On or Near the Water
|
Sidney Bensimon |
Hardbound
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9123040
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$6.95
$27.95 |
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THE REAL FOOD DIETITIANS: The Real Food Table
|
J. Beacom & S. Hassing |
Paperbound
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1162780
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$5.95
$19.99 |
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THE RANCH TABLE: Recipes from a Year of Harvests, Celebration, and Family Dinners on a Historic California Ranch
|
Elizabeth Poett with G. Freedman |
Hardbound
|
8089450
|
Price cut to $7.95
$40.00 |
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THE QUICK AND EASY INSTANT POT DIET COOKBOOK
|
Nancy S. Hughes |
Paperbound
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9106162
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$16.99 |
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THE OVEN COOKBOOK: For AGA and Other Top Cookers
|
Claudia Allemeersch |
Hardbound
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9095802
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$9.95
$80.00 |
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THE OLIVE OIL & SEA SALT COMPANION: 100 Recipes and Remedies from the Pantry
|
Suzy Scherr |
Paperbound
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7979444
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$5.95
$14.95 |
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THE NUTRITIONIST'S KITCHEN: Transform Your Diet and Discover the Healing Power of Whole Foods
|
Carly Knowles |
Paperbound
|
608186X
|
$6.95
$24.95 |
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THE NOURISHING ASIAN KITCHEN: Nutrient-Dense Recipes for Health & Healing
|
Sophia Nguyen Eng |
Paperbound
|
7987196
|
Price cut to $11.95
$34.95 |
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THE NEW RULES OF CHEESE: A Freewheeling & Informative Guide
|
Anne Saxelby |
Hardbound
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9092048
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THE NEW CUCINA ITALIANA: What to Eat, What to Cook & Who to Know in Italian Cuisine Today
|
Laura Lazzaroni |
Hardbound
|
6995446
|
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$19.98 |
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THE NATIVE MEXICAN KITCHEN: A Journey into Cuisine, Culture, and Mezcal
|
R. Glueck & N. Morales |
Hardbound
|
905488X
|
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$27.99 |
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THE NAKED KITCHEN VEGGIE BURGER BOOK
|
S. Davies & K. Taylor |
Paperbound
|
9003509
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Price cut to $2.95
$19.95 |
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THE MODERN TIFFIN: On-the-Go Vegan Dishes with a Global Flair
|
Priyanka Naik |
Hardbound
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499146X
|
$5.95
$24.99 |
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THE MODERN CHEESEBOARD: Pair Your Way to the Perfect Grazing Platter
|
Morgan McGlynn |
Hardbound
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9167560
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$6.95
$26.00 |
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THE MIGHTY CHICKPEA: Over 65 Vegetarian & Vegan Recipes
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|
Hardbound
|
4990684
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$5.95
$14.99 |
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THE MEATLESS MONDAY FAMILY COOKBOOK: Kid-Friendly, Plant-Based Recipes
|
Jenn Sebestyen |
Paperbound
|
7483775
|
$3.95
$22.99 |
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THE KEW GARDENS COOKBOOK: A Celebration of Plants in the Kitchen
|
Edited by Jenny Linford |
Hardbound
|
8994706
|
$11.95
$30.00 |
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THE KETO RESET INSTANT POT COOKBOOK
|
Mark Sisson et al |
Paperbound
|
9201661
|
Price cut to $3.95
$18.99 |
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THE KETO RESET DIET COOKBOOK
|
Mark Sisson with L. Taylor |
Hardbound
|
909279X
|
$6.95
$27.99 |
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THE KETO FOR ONE COOKBOOK
|
Dana Carpender |
Paperbound
|
9019944
|
Price cut to $3.95
$24.99 |
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THE HUNGRY STUDENT VEGAN COOKBOOK
|
Cara Frost-Sharratt |
Paperbound
|
8799393
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$3.95
$16.99 |
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THE HUNGRY GHOST BREAD BOOK: An Offbeat Bakery's Guide to Crafting Sourdough Loaves, Flatbreads, Crackers, Scones, and More
|
Jonathan Stevens |
Paperbound
|
9013687
|
Price cut to $7.95
$24.95 |
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THE HERBIVOROUS BUTCHER COOKBOOK: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them
|
Aubry Walch et al |
Hardbound
|
9115315
|
Price cut to $3.95
$29.95 |
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THE HEBRIDEAN BAKER AT HOME
|
Coinneach Macleod |
Hardbound
|
8891346
|
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$29.99 |
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THE HEALTHY SLOW COOKER: Easy, Energy-Saving Recipes for Every Night of the Week
|
Ross Dobson |
Paperbound
|
9166106
|
Price cut to $6.95
$30.00 |
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THE GREAT PLANT-BASED CON: Why Eating a Plants-Only Diet Won't Improve Your Health or Save the Planet
|
Jayne Buxton |
Hardbound
|
879930X
|
Price cut to $2.95
$34.99 |
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THE GREAT NEW ENGLAND COOKBOOK
|
Bruce Carlson |
Spiralbound
|
1762761
|
Price cut to $2.95
$5.95 |
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THE GREAT CLAM CAKE AND FRITTER GUIDE: Why We Love Them, How to Make Them, and Where to Find Them from Maine to Virginia
|
Carolyn Wyman |
Paperbound
|
7853742
|
$14.95
$21.95 |
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THE GARLIC COMPANION: Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own
|
Kristin Graves |
Hardbound
|
9038159
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Price cut to $14.95
$26.00 |
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THE FOOD OF KOREA: 63 Simple and Delicious Recipes from the Land of the Morning Calm
|
Injoo Chun et al |
Paperbound
|
1041975
|
$5.95
|
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THE FOOD IN JARS KITCHEN: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry
|
Marisa McClellan |
Hardbound
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9024271
|
$4.95
$24.00 |
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THE FLOWERPOT FORAGER: An Easy Guide to Growing Wild Food at Home
|
Stuart Ovenden |
Hardbound
|
9108645
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Price cut to $4.95
$20.99 |
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THE FISHWIFE COOKBOOK: Delightful Tinned Fish Recipes for Every Occasion
|
B. Millstein & V. Gonzalez |
Hardbound
|
9131868
|
Price cut to $17.95
$30.00 |
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THE FARMER'S DAUGHTER BAKES: Cakes, Pies, Crisps & More for Every Fruit on the Farm
|
Kelsey Siemens |
Paperbound
|
9129634
|
Price cut to $3.95
$22.99 |
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THE FAMILY CAMP COOKBOOK: Easy, Fun, and Delicious Meals to Enjoy Outdoors
|
Emily Vikre |
Hardbound
|
9105530
|
$5.95
$27.00 |
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THE ESSENTIAL GUIDE TO FOOD DRYING: A Fun Guide to Creating Snacks, Meals, and Crafts
|
Mary T. Bell |
Paperbound
|
7940106
|
$7.95
$19.99 |
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THE ENCYCLOPEDIA OF PASTA: Over 350 Recipes for the Ultimate Comfort Food
|
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Hardbound
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9078177
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Price cut to $21.95
$39.99 |
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THE ENCYCLOPEDIA OF CAST IRON: Over 350 Recipes for the Cast-Iron Connoisseur
|
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Hardbound
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9078967
|
Price cut to $27.95
$39.99 |
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THE EASY COOKBOOK: Over 100 Satisfying Recipes Made with Four Ingredients or Less
|
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Hardbound
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8870462
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$6.95
$24.95 |
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THE EASY 5-INGREDIENT ACID REFLUX COOKBOOK: Fuss-Free Recipes for Relief from Gerd and LPR
|
Andy De Santis |
Paperbound
|
9117156
|
Price cut to $9.95
$17.99 |
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THE DON'T PANIC PANTRY COOKBOOK: Mostly Vegetarian Comfort Food That Happens to Be Pretty Good for You
|
Noah Galuten |
Hardbound
|
9179321
|
Price cut to $5.95
$35.00 |
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THE DIY BBQ COOKBOOK: How to Build Your Own BBQ and Cook up a Feast
|
James Whetlor |
Hardbound
|
9134832
|
$7.95
$29.99 |
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THE DISH: The Lives and Labor Behind One Plate of Food
|
Andrew Friedman |
Hardbound
|
9072861
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Price cut to $3.95
$29.99 |
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THE CURIOUS KITCHEN GARDENER: Uncommon Plants & How to Eat Them
|
Linda Ziedrich |
Paperbound
|
913235X
|
Price cut to $13.95
$24.99 |
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THE CRAWFISH BOOK
|
Glen Pitre |
Paperbound
|
9062874
|
Price cut to $11.95
$25.00 |
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THE CONTENTED VEGAN: Recipes and Philosophy from a Family Kitchen
|
Peggy Brusseau |
Hardbound
|
7901631
|
$3.95
$32.95 |
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THE COMPLETE ITALIAN COOKBOOK: Over 200 Classic and Contemporary Italian Dishes Made for the Modern Kitchen
|
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Hardbound
|
912599X
|
$9.95
$34.95 |
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THE COMPLETE INDIAN REGIONAL COOKBOOK
|
Mridula Baljekar |
Hardbound
|
1173472
|
$19.95
$35.00 |
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THE COMPLETE HEALTHY EATING COOKBOOK: Fuss-Free Recipes and Flexible Meal Plans for Healthier Living
|
Lauren O'Connor |
Paperbound
|
7854455
|
$3.95
$19.99 |
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THE COMPLETE GUIDE TO SMOKING MEAT: 100 Smokin' Good Recipes for BBQ and More
|
D. Riches & S. Baksh |
Paperbound
|
8794464
|
Price cut to $9.95
$17.99 |
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THE COMPLETE COOKING FOR TWO COOKBOOK, REVISED
|
America's Test Kitchen |
Paperbound
|
8058482
|
Price cut to $24.95
$34.99 |
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THE COMPLETE CLEAN EATING COOKBOOK: 200 Fresh Recipes and 3 Easy Meal Plans for a Healthy Diet
|
Laura Ligos |
Hardbound
|
8991030
|
Price cut to $6.95
$28.99 |
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THE COMPLETE BAKING AIR FRYER COOKBOOK: 75 Baking Recipes Perfect for Your Air Fryer
|
Edited by Jennette ElNaggar |
Paperbound
|
9112103
|
Price cut to $14.95
$21.99 |
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THE COMFORT OF APPLES: Modern Recipes for an Old-Fashioned Favorite
|
Philip & Lauren Rubin |
Hardbound
|
901909X
|
Price cut to $2.95
$19.95 |
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THE CLEAN VEGAN COOKBOOK: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul
|
Jackie Akerberg |
Paperbound
|
9129448
|
$5.95
$22.99 |
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THE CHAKRA COOKBOOK: Colorful Vegan Recipes to Balance Your Body and Energize Your Spirit
|
Annika Panotzki |
Hardbound
|
9000666
|
Price cut to $5.95
$30.00 |
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